La Compagnie offers business class flights to/from Paris Orly to New York and a new summer charter from Nice to New York. Their inflight meals have been created by Chefs in Paris and New York.
The airline recently partnered with Maison Kayser to offer their French croissants onboard, Eric Kayser is recognised as most of the most talented bakers of his generations.
Passengers on La Compagnie will enjoy a four-course menu with a cold starter, a hot meal (two choices), a cheese plate and dessert. Before landing, you will receive a light snack consisting of three salty and three sweet snacks.
On overnight flights from New York to Paris, a light snack is provided to allow passengers to rest quickly; this dinner will consist of a gourmet salad, soup, a cheese plate and dessert. Before landing a full breakfast is offered including those delicious croissants by Maison Kayser
Piper-Heidsieck Cuvee brut, Cognac de L’Yeuse, Two red wine choices, one white and one Rose.
Spirits include Gin, Cointreau, Whisky, Pastis, Martini, Vodka, Bourbon, Calvados.
Tomato, Orange, Apple, Pineapple Juices.
Coke/Zero/Ginger Ale/Tonic Water.
Coffee, Espresso, Latte, Tea, Hot Chocolate.
Inflight wines include options such as Bourgogne Chardonnay, Cote De Provence and Saint Emilion.
The airline has recently partnered with Christophe Langree, the Michelin-starred chef of Faust in Paris to create the airlines’ inflight meal program. Menus are seasonal with a focus on great delicacy and paired with Piper Heidsieck Champagne, and carefully selected French wines.
Previous menu options have included:
Lobster medallions with acacia honey and rosemary, young turnips with orange peel.
Pan-roasted cod fillet with artichoke and Kaffir lime.
Braised pork with lentils, red cabbage jus infused with ginger and piccalilli.
If you would like to see a sample airline food menu from La Compagnie flights, you can do so here.
Can be ordered at the time of booking or by contacting the airline, the following special meals can be ordered on La Compagnie services up to 51 hours before departure:
Asian vegetarian meal
Low sodium meal
Low lactose meal
Vegetarian Lacto ovo meal