Introduction


Paying extra for priority boarding that saves you 30 seconds?

Most airline upgrades are pointless, but Nok Air’s $30 MAX fare includes lounge access that normally costs $13 alone – plus priority boarding, front section seating, and included food.

The maths actually work for once.

Most low-cost carriers hit you with surprise fees at every turn. Nok Air actually makes it simple with three clear options:

Nok Lite – Just the flight plus 7kg carry-on

Nok X-TRA – Adds checked bags and proper seat selection

Nok MAX – Everything plus hot meals, priority boarding, and lounge access

The MAX upgrade costs about $30 more than basic fare, and here’s why it’s worth it: you get lounge access that normally costs $13 on its own, plus priority boarding, front section seating, and included food.

Lounge Experience


The Nok Air Lounge sits between gates 41-46 in Terminal 2, open 4:30 AM to 8:30 PM daily.

Walking in, the yellow tiles match their cheerful branding without going overboard on the bird theme.

A breakfast buffet on a yellow-tiled counter with covered baskets of pastries and kitchenware, a coffee urn, and plates and bowls on shelves in the background.

During my visit, it was properly quiet – none of that airport chaos.

Plenty of seating options from work desks to comfortable sofas, so you can either get stuff done or just chill.

The food setup is honest about what it is.

Hot fried rice that actually tasted good, decent sandwiches, pastries, and soup.

The breakfast buffet had standard continental stuff – pastries in covered baskets and the usual suspects.

Nothing fancy, but everything you need for a domestic flight stopover.

Drinks covered the basics: bottled water, working Pepsi machine, and coffee/tea service that actually functioned.

Look, this isn’t competing with premium airline lounges – it’s clean, quiet, reasonably priced, and does the job.

Inflight Experience


MAX passengers get seated up front (rows 1-6) with distinctive yellow headrest covers.

After takeoff, my snack box arrived with marble cake, raisin snail roll, and water. You can buy this separately for $5 on other fares.

A closed white and green snack box labeled "Gourmet Primo Catering" and "Snack Box" rests on an airplane tray table.

Truth be told, the marble cake was disappointingly dry – the kind that makes you immediately reach for water.

The raisin snail roll was better, decent sweetness and soft bread, though nothing you’d hunt down outside the plane.

This snack box is fuel for domestic flights rather than culinary excitement. It does the job.

Onboard Menu

Hot meals start from $4.50 if you pre-order, with rotating options like Pad Thai and Chicken Tikka Masala.

Skip the pre-order, and onboard prices start at 200 THB (around $5.50).

The menu variety impressed – hot meals, snack boxes, drink packs, plus standard stuff like Pringles and nuts.

Some meals are only available on international routes, so fussy eaters should pre-order to guarantee what they want.

Pricing stays competitive compared to European budget carriers, which makes sense given Southeast Asian market advantages.

Conclusion


The $30 jump to the MAX fare delivers solid value.

Priority boarding saves hassle, front seating gives you more space, lounge access provides airport refuge, and included snacks mean no surprise hunger pangs.

When the lounge alone costs $13 as a walk-in, the remaining $17 covers priority services and guaranteed food – a reasonable deal for the convenience.

Nok Air’s MAX hits the sweet spot between bare-bones budget and expensive full-service.

The food is honest about its limitations – adequate snack boxes and basic lounge fare that satisfies without excitement.

If you’re flying Nok Air domestically and can swing the $30 upgrade, it’s worth it for the convenience factor alone.

Just don’t expect luxury – appreciate it as budget airline premium service that actually delivers what it promises.