Hong Kong, January 24, 2025โPlaza Premium First has announced the launch of its signature Artisanal XO Sauce.
It will be available exclusively at Plaza Premium
A Culinary Heritage Crafted by Hand
Since its inception in 2007, the Plaza Premium XO Sauce has been integral to the
Initially inspired by the flavours of the iconic fish ball noodle soup served at the
The recipe uses ingredients like dried scallops, dried shrimp, and shrimp roe, creating savoury, spicy, and umami notesโideal for elevating dishes such as rice rolls, fish siu mai, and more.
“We are confident that our relationship with travellers and Plaza Premium First will grow strong as this offering expands to inflight menus and more
A Gourmet Keepsake for Home and Travel
Plaza Premium First makes its XO Sauce available beyond the
Where to Find the XO Sauce
The Artisanal XO Sauce is available at the following locations within Hong Kong International Airport:
Plaza Premium First (near Gate 1)
Plaza Premium
TGM and Root 98 (Arrival Halls A & B, Terminal 1)
The product is priced at HKD 288 for 180g or HKD 188 for 100g.
Nik founded Inflight Feed in 2012, blending his passion for inflight dining with over a decade of experience in the airline industry. For the past 13 years, he has travelled the world, exploring and reviewing airline meals across countless carriers.
CNN Travel, The New York Times, and BBC World News have featured Nikโs expertise. When heโs not on the ground, youโll find him at 35,000 feet, camera in hand, capturing the unique flavours of air travel. Follow his inflight meal adventures on Instagram: @InflightFeed.
