INTRO
Over the past month, I’ve had the pleasure of flying with Malaysia Airlines on two separate trips – once from Kuala Lumpur to Melbourne in business class, and again from Bali to Manila via KL in economy class.
Let me tell you, the mouth-watering satay service still lingers in my mind.
KL TO MELBOURNE
On MH 149, a flight from Kuala Lumpur to Melbourne, I settled into my seat and perused the inflight menu and amenity kit that were waiting for me at my seat.
Before takeoff, the crew kindly offered me a hot towel and a choice of drinks – a lovely touch that set the tone for the rest of the flight.
Here’s a look at the inflight menu:
Since it was a night flight, the airline offered a dine-anytime supper service followed by a complete breakfast offering.
I decided to start with some sparkling water and a packet of nuts was offered.
My eyes were quickly drawn to the satay selection on the cart. I couldn’t resist trying a mix of chicken and beef.
Satay, a classic Malaysian dish of grilled chicken or beef on skewers, is often difficult to replicate at 40,000 feet.
Served with a spicy peanut sauce and sides of cucumber and onion, it’s a true delight that Malaysia Airlines manages to deliver with impressive authenticity.
The skewers were simply delicious – juicy, flavorful, and perfectly grilled.
I also opted for the egg noodles, which looked promising on the menu but had me worried when I caught a whiff of instant noodles as soon as I opened the lid.
The meal is basically instant noodles dressed with protein and vegetables by the crew.
I ate some of the protein but hardly touched the rest of the dish and asked for something else to eat. (Most other options had run out)
Shortly after, I received a tray with some cheese and fruit, which was perfect.
The dine-anytime menu has limited quantities of food items.
If you’re particular about what to eat, I suggest asking the crew to put aside your choice.
BREAKFAST
I slept for a few hours and then enjoyed the breakfast service about 1.5 hours before landing.
Breakfast offered three choices, and I opted for the Nasi Lemak.
I received my tray containing fresh fruit, yogurt, and a fruit smoothie Not long after, I received the Nasi Lemak, which was delicious.
CONCLUSION
Of all the MH flights I have taken recently, the crew on this flight from Kuala Lumpur to Melbourne was by far the loveliest and friendly.
From the moment I stepped onboard, I was greeted with warm smiles and genuine hospitality.
Throughout the flight, the cabin crew went above and beyond to ensure that each passenger was comfortable and well taken care of.
INSTAGRAM REEL
